{"version":"1.0","provider_name":"Waz Wu","provider_url":"https:\/\/www.wazwu.com\/blog","title":"Sriracha, Sesame & Scallion Deviled Eggs - Waz Wu","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"wXQfmMeZnJ\"><a href=\"https:\/\/www.wazwu.com\/blog\/2015\/05\/13\/sriracha-sesame-scallion-deviled-eggs\/\">Sriracha, Sesame &#038; Scallion Deviled Eggs<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.wazwu.com\/blog\/2015\/05\/13\/sriracha-sesame-scallion-deviled-eggs\/embed\/#?secret=wXQfmMeZnJ\" width=\"600\" height=\"338\" title=\"&#8220;Sriracha, Sesame &#038; Scallion Deviled Eggs&#8221; &#8212; Waz Wu\" data-secret=\"wXQfmMeZnJ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.wazwu.com\/blog\/wp-content\/uploads\/2015\/05\/img_1604.jpg","thumbnail_width":1280,"thumbnail_height":1280,"description":"To celebrate the arrival of real spring weather, John and I invited some friends over for drinks and snacks on a lazy Saturday afternoon. We spent a while hanging out on the 7th floor terrace of our building, enjoying the Manhattan skyline and fresh air. All the trees in our neighborhood have been flowering, and it&#8217;s so fresh and pretty everywhere you look! I often get a little carried away when planning a menu for a party, but I think I really nailed it this time around. Five simple, but special items: deviled eggs, cucumber cream cheese sandwiches, Mediterranean hummus, cashew olive dip (recipe from my lovely readers!), and vanilla ice cream profiteroles. Cucumber sandwiches may be the quintessential springtime snack, but the sriracha, sesame, and scallion deviled eggs stole the show! Fact: sriracha sauce makes everything better! In these Asian style deviled eggs, the sriracha adds a little heat, the sesame oil adds richness, and the scallions add a refreshing crunch. You can prepare everything in advance, then assemble the eggs at the very last minute. Whenever I make deviled eggs, I always use vegan mayonnaise in the yolk mixture. We started only buying vegan mayo a few months [&hellip;]"}