{"version":"1.0","provider_name":"Waz Wu","provider_url":"https:\/\/www.wazwu.com\/blog","title":"Restaurant Week at Dovetail, Upper West Side - Waz Wu","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"D4tsrRvwmL\"><a href=\"https:\/\/www.wazwu.com\/blog\/2015\/04\/14\/restaurant-week-at-dovetail-upper-west-side\/\">Restaurant Week at Dovetail, Upper West Side<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.wazwu.com\/blog\/2015\/04\/14\/restaurant-week-at-dovetail-upper-west-side\/embed\/#?secret=D4tsrRvwmL\" width=\"600\" height=\"338\" title=\"&#8220;Restaurant Week at Dovetail, Upper West Side&#8221; &#8212; Waz Wu\" data-secret=\"D4tsrRvwmL\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.wazwu.com\/blog\/wp-content\/uploads\/2015\/03\/photo-141.jpg","thumbnail_width":1280,"thumbnail_height":1280,"description":"When Restaurant Week announced its winter restaurants list, I was thrilled to see that Dovetail was participating. Located on the Upper West Side, Dovetail is Chef John Fraser&#8217;s one Michelin star restaurant and has been on my to try list for a while. They&#8217;re known for their contemporary American cuisine and seasonal, vegetable-focused menus. On a regular day, it&#8217;s a bit of a splurge, but an excellent special occasion restaurant for both vegetarians and non-veggie eaters. It was very empty when I visited for Restaurant Week lunch on a Thursday. This was clearly due to the snow, and I was tempted to cancel my reservation. It really was the worst day to step outside, but it&#8217;s not everyday that a Michelin star restaurant offers a 100% vegetarian 3-course lunch for $25. I had to do it! I saw on Yelp that some diners were initially disappointed that the RW menu was vegetarian, but most of them ended up being impressed by the food anyway. Upscale and classy with lovely background music. Depending on the clientele, I wouldn&#8217;t be surprised if this place feels a bit snobby at times, but was very comfortable while I was there. The service was excellent [&hellip;]"}