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<oembed><version>1.0</version><provider_name>Waz Wu</provider_name><provider_url>https://www.wazwu.com/blog</provider_url><title>Hide-Chan Ramen, Midtown East - Waz Wu</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="RWaEJlolWR"&gt;&lt;a href="https://www.wazwu.com/blog/2012/03/03/hide-chan-ramen-2/"&gt;Hide-Chan Ramen, Midtown East&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.wazwu.com/blog/2012/03/03/hide-chan-ramen-2/embed/#?secret=RWaEJlolWR" width="600" height="338" title="&#x201C;Hide-Chan Ramen, Midtown East&#x201D; &#x2014; Waz Wu" data-secret="RWaEJlolWR" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><thumbnail_url>https://www.wazwu.com/blog/wp-content/uploads/2012/04/122.jpg</thumbnail_url><thumbnail_width>800</thumbnail_width><thumbnail_height>600</thumbnail_height><description>Another ramen date with Angela! This time we went to Hide-Chan Ramen in Midtown East. I had to ride the A and E trains to get to the East side. Don&#x2019;t usually visit the East side, and when I do, I tend to find it somewhat confusing. The entryway: the narrow stairwell leads to a pretty spacious restaurant on the second floor. At least you can wait on the stairs if there&#x2019;s a line. The wait was only 15 minutes. Much better than the 2+ hours outdoor wait at Totto Ramen! I didn&#x2019;t get any photos of the interior space. It&#x2019;s really quite lovely. Nice warm, yellow glow everywhere. Very spacious by NYC standards, and I love that they use wooden screens to divide the space into smaller rooms. Gives some of the tables a lot more privacy. We, unfortunately, didn&#x2019;t get a table with screens. Pretty good selection on the menu. Everyone comes here for the ramen, but there was also a non-ramen entree on the menu. You also get to choose the firmness of your noodles (very firm, firm, medium, soft) and the richness of your broth (rich, medium, light). Also like that you can order a small [&hellip;]</description></oembed>
